The delicious Falling Water made with cucumber, 42 Below Feijoa Vodka and Ch’i Original Herb Blend. Known as New Zealands Gin & Tonic.
Equipment needed
- Highball glass
- Muddler
- Sharp Knife
- Chopping Board
Ingredients
- 30mls 42 Below Feijoa Vodka
- Telegraph Cucumber
- Ch’i Original Herb Blend
- Ice
Instructions
- Place cucumber slice vertically in a tall glass
- Fill with ice
- Pour the vodka over the cucumber to release its flavour
- Top up with Ch’i ORIGINAL