After a long absence the Kiwi favourite Ch’i is back on sale in Perth!
How do you make ‘Ginseng and Ginger’ roots look pretty? You ask Auckland artist Emmaline Bailey to paint them for you! They are dotted amongst our ’30 Days of Ginger Beauty’ launch month and feature on our spicy new label!
Seeking new CH’I ‘Ginseng and Ginger’ in it’s natural environment (shop fridges), roving reporter Savvy finds a tale or two in her exploration of Greater Auckland’s dairies…
Ch’i launches a brand new taste…’GINSENG and GINGER’ with a celebratory month of fun, photos, info, music, cocktails and HEAPS of giveaways. As delicious as all of our other offerings, this spicy number is hearty for the Winter months and refreshing in the heat!
Ginseng and Ginger will soon be at a Ch’i stockist near you… we visit several stores over Great Auckland to see how it looks in its natural habitat.
Bubble bottle car cup holder myths busted. From a time when car cup holders didn’t even exist, see how our thirty year old Ch’i bottle is a modern fit.
Starting on the Yoga journey takes us into the heart of the Stillwater Community hall, via the pub…for a brief spell…
Ever wondered how we make Ch’i?
It’s not often we have a world first, let alone two. Check out Ch’i’s two world firsts…..
Putting smart drinks to shame since 1987